Welcome to Scalo in Albuquerque!
In 2007, Wine Spectator bestowed upon Scalo the Award of Excellence for its outstanding wine selection. Scalo started bringing original and traditional Italian food
to Albuquerque in December of 1986. Since its opening, Scalo has brought premium pasta,
steaks, fish and other fine cuisine to Nob Hill, in the center of
Albuquerque.
Our executive chef is Jonathan Perno and he has just worked over the menu to offer some new and wonderful seasonal delights for the winter of 2007 - come on by and sample some of the new delights!
You can Make a Reservation via OpenTable
Or, get immediate gratification and purchase an Instant Gift Certificate
Or.... Contact Us for more information.