Welcome to Scalo in Albuquerque!

In 2007, Wine Spectator bestowed upon Scalo the Award of Excellence for its outstanding wine selection.  Scalo started bringing original  and traditional Italian food to Albuquerque in December of 1986.  Since its opening, Scalo has brought premium pasta, steaks, fish and other fine cuisine to Nob Hill, in the center of Albuquerque.

Our executive chef is Jonathan Perno and he has just worked over the menu to offer some new and wonderful seasonal delights for the winter of 2007 - come on by and sample some of the new delights!


You can Make a Reservation via OpenTable

Or, get immediate gratification and purchase an Instant Gift Certificate

Or.... Contact Us for more information.